Eat It: Adult Cooking Class
08/04/2015 | 07:00PM - 09:00PM
YS Programming Room
Due to induction cooktops, those with pacemakers cannot participate. Please note that food items may contain: gluten, nuts, dairy, eggs, meat, and other allergens. Knives and hot equipment will be used, so only adults may participate.
We will be making tomato-based salsas.