03/22/2018 | 06:30PM - 08:00PM
Computer Training Center
Technology Training, Technology Training
Social Media Basics II
A follow up to Social Media Basics I (formerly known as Social Media 101) which covered various types of social networking and how to create and utilize a Facebook account. Social Media Basics II will cover how to create and utilize Instagram and Twitter accounts.
Basic computer skills as well as experience using the Internet and mobile applications.
Intro level classes are free to both LMxAC cardholders and non LMxAC-cardholders.
Fees for computer class registrations are NOT refundable or transferable; please be aware that you are making a commitment to attend a class when you register. Should you not attend, the Library would ask that you think of this as a small donation for all the hours that are put in to running the classes.
If circumstances dictate that the library must cancel a class, registration fees for enrolled students are refundable.
If you cannot attend
If you cannot attend a class for which you have registered, the Library would ask that (as a courtesy to other registrants who may be waitlisted for that class) you call 732-390-6767 to cancel your registration or cancel your registration online so that others might have the opportunity to attend.
Payment should be made online at the time of registration. If issues arise with online payment, cash payments can be made at the BRC Desk (across from the training lab). Register early to ensure a spot in a class.
Waitlisted registrants will be notified by email and/or telephone as soon as there is a vacancy in a class. They will have 24 hours to respond to the notification. If they do not respond within that time frame, the next person on the waiting list will be notified. Once a commitment to attend has been made, that registration is subject to the same cancellation policy noted above. Waitlisted registrants do not pay unless there is a cancellation and they are officially admitted to the class.
Please call the Information Desk at 732-390-6767 for more information.