The Online Kitchen Book Club: Spaghetti
Green Apron Kitchen and the East Brunswick Public Library are partnering to combine cooking & reading in “The Kitchen Book Club.” Where you can discuss one of the recommended reads from the list provided below, or your own food-centered read, while making a delicious dish!
Chef Recommended Read:
I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends by Giulia Melucci
Library Recommended Reads:
Nonfiction
Serendipity: A History of Accidental Culinary Discoveries by Oscar Farinetti
Romance
Love Your Life by Sophie Kinsella
One Italian Summer by Rebecca Serle
Palazzo by Danielle Steel
Mystery
Every Time I Go on Vacation, Someone Dies by Catherine Mack
Death of an Italian Chef by Lee Hollis
The Villa by Rachel Hawkins
East Brunswick Public Library is committed to making its facilities, services, and programs accessible to all people, including those with disabilities. Read more in our ADA Accommodations page.
EBPL invites participation by people with special needs to our programs. Please inform library staff if you require an accommodation or modification to enjoy this program.
