General
Nutrition Workshop: Fiber (Zoom)
INSTRUCTIONS TO CONNECT
- To join our Zoom Meeting click on (or copy/paste) link: https://us02web.zoom.us/j/87573354606
- Meeting ID: 875 7335 4606
- Password: 940729
- To dial-in via telephone for audio instead of joining the webinar: 929-436-2866
Space limited to 25 attendees. Registration required. Event password will be emailed to registrants the day before the event.
3D Printing Design (Zoom)
3D Printing Design Apps overview
Class will provide an overview on how to design and print models with a 3D printer.
Class Requisites:
Intro to Photo Editing Software (Zoom)
Enhance Pictures with Photoshop and Pixlr E. Overview of Photoshop and Pixlr E.
Basic Photoshop skills and Pixlr E (free alternative to Photoshop) The class will show how to edit/enhance Photos in both applications and introduce to EBPL custom made tutorial videos and other resources to support your learning style.
CANVA and Adobe Sparks (Zoom)
Create professional looking cards and social media posts with CANVA and Adobe Sparks.
Class will demostrate how to make Graphics for cards using CANVA and Adobe Sparks free features.
CANVA and Adobe Sparks are free web based services (not need to download to your computer), you will only need to create an account by going to the links below:
CANVA: https://www.canva.com/
Adobe Sparks: https://spark.adobe.com/
Greeting Cards with Word & Docs (Zoom)
How to make a Greeting Cards with Microsoft Word and Google Docs.
We will be creating a simple card using Microsoft Word and Google Docs templates, layour and graphic tools. The class will show you basic ways to align pictures and text for a finished look.
Please click the "Join Event" orange button on the right to go to the registration page and the online class access code (Zoom URL).
New Year's Eve
New Year's Eve
Holiday Closing
Christmas Day
Christmas Day
Christmas Eve
Christmas Eve
Holiday Closing
Friends of the Library (Virtual)
EB Friends of the Library Board Meeting,
for more information please contact Anita Varshney (732) 254-1963