Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods
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About This Book
From fried dumplings to fortune cookies, here are the tales behind your favorite foods. Do you know the stories behind delectable dishes--like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village's frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales--based in real history and folklore--are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water. And, along the way, you might just discover a deeper understanding of the resilience and triumph behind this food, and what makes it undeniably American.
